Each barista uses a siphon pot to make coffee in his or her own way. After the coffee liquid is sucked into the pot, whether the upper pot forms a hill has been controversial in the industry. some people say that it must form a hill to complete the extraction, and if not, it will fail, including many professional books. Some people think that the hills are just good-looking, professional and stylish for coffee.
2015-01-13 Coffee making what use siphon tasting using pot brewing coffeeWhen coffee becomes a necessity of life, a physical enjoyment or a spiritual pleasure, or even a fashion pursuit, she will become more and more friendly in our lives. While we enjoy its mellow, strong and fragrant, we also need to have more understanding and understanding of her. In April 2008, the Green Pavilion introduced a series of healthy probiotic coffee.
2015-07-01 Coffee common sense when drinking become habit coffee a live necessaryIndividual coffee is made from a single coffee bean produced in the country of origin and is a pure coffee without milk or sugar when drinking. Have strong characteristics, special taste: or fresh and soft, or mellow smooth; the cost is higher, so the price is more expensive. For example, the famous Blue Mountain Coffee, Brazilian Coffee, Italian Coffee and Colombian Coffee are all named after the origin of coffee beans.
2015-03-18 Boutique coffee basics common sense depth understanding individual product is1. What is the origin of coffee trees in Ethiopia in Africa. Coffee tree is a perennial evergreen shrub or small tree of Rubiaceae. It is a horticultural perennial cash crop with the characteristics of fast growth, high yield, high value and wide market. Wild coffee trees can grow up to 5 to 10 meters high, but the coffee trees planted on the manor are more in order to increase the amount of fruit and facilitate harvesting.
2015-11-05 Understand coffee and its planting conditionsRecently, when I talked to a lot of people about 90 beans, I found that many people still don't know the naming, classification and grade of 90. In retrospect, when I first came into contact with 90, it took me some time to get a general idea of what the name of 90 was all about. I have to say that from concept to brand management, this is a very special company, but at the same time for the average consumer
2016-01-08 Ninety plus simple introduction in-depth understanding 90mm coffeeFlower drawing, one of the logo skills of baristas, is expressed in various and complex forms. In the process of learning coffee flower drawing, we should keep practicing, constantly summing up and patiently communicating, so that we can master flower drawing skills faster and better.
2014-09-03 Coffee knowledge coffee drawing skills Italian drawing skillsIndividual coffee is made from a single coffee bean produced in the country of origin and is a pure coffee without milk or sugar when drinking. Have strong characteristics, special taste: or fresh and soft, or mellow smooth; the cost is higher, so the price is more expensive. For example, the famous Blue Mountain Coffee, Brazilian Coffee, Italian Coffee and Colombian Coffee are all named after the origin of coffee beans.
2015-11-09 Depth understanding single product coffee coffee beans representativeness proportion justIndividual coffee is made from a single coffee bean produced in the country of origin and is a pure coffee without milk or sugar when drinking. Have strong characteristics, special taste: or fresh and soft, or mellow smooth; the cost is higher, so the price is more expensive. For example, the famous Blue Mountain Coffee, Brazilian Coffee, Italian Coffee and Colombian Coffee are all named after the origin of coffee beans.
2015-05-07 Boutique coffee common sense depth understanding individual product that is place of originLast night, my friend opened a new coffee shop and invited me to sit down and walk into the coffee shop. I liked the simple decoration style. The air was filled with the faint aroma of coffee and light music fluttered in my ear, which instantly made people relax, sat down by the window, ordered a cup of cappuccino, took a sip gently, closed my eyes, and still swirled the astringent aroma of coffee in my mouth.
2015-09-09 Coffee my feeling simple know this taste last night my friend.In Europe at the beginning of April. Seven bakers bake Costa Rica with the same machine and the same baking degree. Tarasu. In terms of techniques, they are all different, at least in details, so who is right? Everyone has to go back to the cupping desk for answers. Some people adjust the fire three times after an explosion to change the curve, while others are slightly dull and adjust only once until the end. About coffee baking
2016-10-19 How understand coffee baking curve taste aspect what importantMost coffee lovers already have a deep understanding and understanding of Arabica coffee and Robasta coffee varieties. Today, Chongqing Brista Coffee West Point training School is going to introduce to friends another variety of coffee. Although it is not common, it is also unique. It accounts for only about 5% of the Liberica of coffee in the world, translated into Chinese.
2016-03-15 Libby Rika coffee beans introduction planting coffee variety most love| author: egg IN Beijing, Taiwan freelance travel / gourmet talent / creative cuisine / barista now people's understanding of coffee is very interesting. In fact, most people still stay in the situation of coffee with sugar and milk. The most direct reason is bitter. Coffee is bitter. Further understanding is that baristas will pull flowers so handsome, pull flowers so beautiful. (inside
2015-12-30 Baked beans peace raw beans good or bad which is more capable determine the finished product coffee beans qualityThe roasting of coffee beans is the process of converting coffee from raw beans to ripe beans, which is generally divided into eight stages: very shallow roasting (LIGHT Roast), shallow roasting (CINNAMON Roast), micro roasting (MEDIUM Roast), medium roasting (HIGH Roast), medium and deep roasting (CITY Roast), deep roasting (FULL-CITY Roast), very deep roasting (FRENCH Roast), and very deep roasting (ITALIAN).
2016-01-08 Coffee beans roasting simplicity cognition and should pay attention to preservation conditions do not let windThe sensory characteristics of Espresso coffee the warm color of the foam, the strong and wonderful fragrance, the soft and smooth liquid like velvet, and the strong and persistent taste, all of which are presented in a well-brewed cup of espresso coffee, provide drinkers with the pleasure of smell, taste and vision. Only hearing is excluded from the multiple senses.
2014-08-28 Espresso making espresso Coffee making Coffee EncyclopediaDifferent varieties of coffee beans have different tastes, but even the same varieties of coffee trees have their own unique flavor due to the influence of different soil and climate. 1. Arabica Coffee Tree (coffeaarabica) originated from Arabica Coffee Tree in Ethiopia, which accounts for 70% of the world's coffee bean production. The world-famous Lanshan Gaffin and Mo
2016-01-11 Shallow understanding coffee variety detail analysis classification introductionIn 575 AD, the first coffee bean took root on the other side of the Red Sea in Yemen, far from its hometown of Ethiopia. It was transformed into mocha coffee, and it started the coffee business all over the world. What is a mocha? There are many kinds of answers. Some people say that mocha refers to the place of origin. Some people say that mocha refers to sweet chocolate coffee. In fact, both views are biased. Authentic
2016-06-12 Mocha coffee comprehensive understand what AD 575 one coffee beanHow to make yourself more in-depth, less bourgeois and more educated? Let's start with what we know about coffee! Through the degree of understanding of coffee, show that you are different! Coffee is an indispensable drink in modern life, whether it is a casual drink in the office or a date with friends, many will choose to meet in the coffee shop, how to show themselves
2015-04-10 How quickly become a coffee party oneself highlight have more depth petty bourgeoisie howIndonesia, to many people, is a familiar Southeast Asian country, and many people have traveled to Indonesia. When it comes to Indonesia, I will think of spices such as curry rice, satay kebabs, cinnamon cloves, volcanic craters everywhere, and the fragmented territory of the archipelago on the world map. Of course, none of this has anything to do with coffee. On the Indonesian island of Sumatra, the most famous Mo
2015-12-24 Exploration world boutique coffee beans subversion you to Mante understanding anotherCoffee (Coffee) (the word comes from a small town in Ethiopia called kaffa, and in Greek Kaweh means strength and passion. Tea, coffee and cocoa are called the three major drinks in the world. Coffee tree is a small evergreen tree of Rubiaceae. Daily coffee is made of coffee beans combined with a variety of cooking utensils, and coffee beans refer to coffee fruit.
2015-11-17 Classics coffee planting analysis let you in-depth understanding mystery countryThe International Coffee Organization is an intergovernmental organization founded in London in 1963. It is composed of coffee importers and exporters. The organization is responsible for implementing the International Coffee Convention and is committed to improving the situation of the world coffee industry through international cooperation. The establishment of the International Coffee Organization is based on the irreplaceable economic importance of coffee. Coffee is one of the most traded goods in the world.
2014-11-27 Coffee common sense understanding international boutique various organization coffee